Salty Fish with Green Chilli



  • Salty fish
  • Green Chillies
  • Shallots
  • Lemon
  • Salt


  • Heat the cooking oil on a frying pan, fried the salted fish, separate.
  • Blend the green chillies and shallots, add salt.
  • Stir-fry ground spices until fragrant
  • Pour lime juice into the chillies mixture.
  • Pour the chilies mixture over the fried salty fish.

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